Around the Food Blogs: The Ethics of Recipe Writing, Publishing and Blogging

Meg of Megnut posted an article that appeared earlier this year in the Washington Post about recipes and copyright, and Kate of the Accidental Hedonist wrote a bit about it on her blog this week. When the article came out, I remember writing about it on The Paper Palate, back when I was editing that […]

Food, And Athens, In The News

Athens Rated as One of the 12 Great Places You’ve Never Heard Of So, we were out having breakfast Monday, and came across the cover story in the Athens News, our highly loved biweekly tabloid newspaper: “Athens gets high ranking for its quality of life — and obscurity.” It seems that The Mother Earth News […]

Anthony Bourdain Watches Beirut Die On Salon.com

As our very own Accidental Hedonist, Kate, reported a while back, chef Anthony Bourdain was in Beirut, Lebanon, with his crew, preparing to do a show bringing to Americans the sights, scents and tastes of a thoroughly cosmopolitan, beautiful city reborn from the ashes of a civil war. The show never was filmed, because on […]

The Issue of High Fructose Corn Syrup

My eloquent, if cynical, compatriot, Kate at The Accidental Hedonist has a post riffing on the recent NY Times article about our good friend and neighbor, high fructose corn syrup. I thought I would pick up the issue with her and examine it from my own perspective, as a little, you know, subversive dig on […]

News About Food

Amish Farmer Fights Ohio State Law Regarding Raw Milk Even though Lancaster County, Pennsylvania gets all the press when it comes to the Amish folk, Holmes County, Ohio has the largest Amish community in the country situated in it. And apparently, there is a feisty Amish farmer there who has decided to take on the […]

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